SEAFOOD SOURCING
Premium Seafood Products from Vietnam
Explore selected Vietnamese seafood categories sourced through qualified processors. Nortrix coordinates product specifications, quality requirements, export documentation, and shipment execution for international B2B buyers.
Explore Our Seafood Categories
Vannamei and Black Tiger shrimp in raw, cooked, peeled, shell-on, and value-added forms.
Pelagic Fish
Mackerel, scad, bonito, anchovy, marlin, wahoo, and selected wild-caught pelagic species.
Farmed Fish
Barramundi, seabass, tilapia, snakehead fish, red pacu, and selected farmed species in whole, fillet, portion, and processed formats.
Cephalopods
Loligo squid, cuttlefish, octopus, and other cephalopods in whole, cleaned, cut, and value-added formats.
Surimi
Itoyori, Eso, mixed-fish, and seabream surimi for foodservice and further processing.
Value-Added Products
Breaded, seasoned, cooked, and ready-to-cook seafood products for retail and foodservice.
Dried Products
Dried anchovies, red mullet, fish maw, and selected dried seafood products to buyer specifications.
Frog Legs
Frozen frog legs in selected sizes, cuts, packing formats, and buyer-specified presentations.
Lobster
Whole and selected lobster products in raw, cooked, frozen, and buyer-specified formats.
Other product
Can’t find the seafood product you need? Our experienced and dedicated team will work with you to identify and source suitable supply options.